In a year with many changes and compromises, I am so grateful we could still make Gingerbread Weekend 2020 a great one. I am exhausted right now, I am not going to lie. But it was fun. And every year we get a little better at planning ahead and that makes the whole thing so much fun for us!
What's undoubtedly enjoyable is that the kids have very specific ideas in mind now which is helpful!
C picked a white, red, and green theme. I love it!
We ran out of gummy bears to keep the pattern going. I honest to blog almost ran to the store to buy some more for him but ultimately he went with a whole 4 bars of mint Kit Kat for the other side. (Don't be surprised if you see another gummy bear roof in the future, I love it!) C loves all things sour, gummy, and minty. Which is pretty much what his house is made of!
M had a very very specific plan for her house this year. She had sketched it out about a week in advance. She really wanted pink frosting.
So pink frosting she got. Please note the Tootsie Roll "curtains" over her Starbust "windows." She spent a great deal of time and care getting her house just right.
And then the adults. I was ADAMANT that we were going to plan in advance this year and keep the actual Gingerbread weekend slightly less stressful. I only partly won. We did talk through it and sketch it out last weekend. But our cardboard model didn't get built until Friday night.
I had done some more research this year of techniques I wanted to try and I ordered the sheets of gelatine to use as windows ages ago. And I'm not going to say it wasn't stressful. It was. I have absolutely no chill when it comes to Gingerbread house.
But it turned out alright. As it usually does. And we ended up with this monstrosity.
As always, everything is edible except for the lights. And by edible I mean you could eat it. But you wouldn't want to.
Things to remember for next year: make the royal icing with the paddle, not the whisk. Buy more brown gel food coloring. Buy some bigger piping bags and the clamps once and for all. And take a deep breath, it's probably going to be fine.
Gingerbread is one of my favorite traditions and I am so so glad to be able to share it with my family.